Name: Nourishing Buttermilk Ranch
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 1 cup Greek Yogurt; 1/4 cup Buttermilk; 1 1/4 tbsp Apple Cider Vinegar; 2 tbsp Fresh Chives or Green Onions, Diced Thinly; Any other herbs you would enjoy.; 1 1/2 tsp Organic Garlic Powder; 1 tsp Sea Salt; Dash Pepper

Creamy. Classic. Nourishing. Summer Staple.

Nourishing Buttermilk Ranch

Whenever I thought of a ranch dressing before, I always thought: complicated. However, it is the exact opposite. This recipe is so easy - plus you have full control of the ingredients you put in! No seed oils used here! It is creamy, pairs perfect with a fresh summer salad and is something the whole family will enjoy.

Courses: Dressing/Sauce

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Prep Time 10 mins Total Time 10 mins Servings: 8

Ingredients

1 cup Greek Yogurt (I use Face for the thick consistency. I prefer grass-fed but the thickness is unbeatable.)
¹⁄₄ cup Buttermilk (I made mine after I whipped up homemade butter. You can easily buy it in the store if you would like or just use milk.)
1 ¹⁄₄ tbsp Apple Cider Vinegar
2 tbsp Fresh Chives or Green Onions, Diced Thinly
Any other herbs you would enjoy. (I used fresh oregano in mine.)
1 ¹⁄₂ tsp Organic Garlic Powder
1 tsp Sea Salt (You can add more for taste.)
Dash Pepper

Instructions

Put all ingredients into a bowl. Stir everything together. If it is too thick, add more buttermilk. If it is too thin, add more yogurt. Top on your favorite salad or dip garden fresh carrots in! Enjoy!

Keywords: homemade, postpartum, pregnancy, summer salad, nourishing, ranch dressing, buttermilk, dips, herbs, cool, creamy

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Nourishing Buttermilk Ranch

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Nourishing Buttermilk Ranch

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